I’m in an Entirely Off Topic mood this week. Today? Greenhouse gardening plans. I’m monitoring temps, using my inside/outside digital thermometer to determine when the greenhouse stays warm
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An Unlikely Gourmet (another holiday essay)
Ho ho ho from your friends at Chez Champion of My Heart. Please enjoy this holiday remembrance of my Gram, along with links to a few earlier posts
Foodie Tangent: Pie Crust Alternative
A pastry chef friend of mine thinks it’s oh-so funny that people have such a hard time making a pie crust. I admit that even with all my
Holiday Frittata
I’ve added a new category called “Foodie Tangent” since it seems I’m in the mood more and more to give you insights into my food obsessions and cooking
